If you want to learn about how you can create a business plan for your food business, even if you just have an idea at the moment, then you need to attend this workshop!

This workshop covers some of the basics of writing a business plan:

• competitor matrix and analysis

• developing a unique value proposition and competitive advantage

• sales and distribution channels

• finance and costing

• the basic council approvals and legal requirements needed

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This workshop also covers an overview of the FoodLab Sydney program and what is expected in applications.